Beitna, Middle eastern cuisine

Where taste meets traditions and flavors come alive

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Menu

Here, food is more than a meal — it is a way to gather, to share, to belong.
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Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Cold Starters
Hot Starters
Mains
Shawarma
Grills
Lunch Wraps
Desserts
Hummus awarma 1 (wheat), 11
Creamy blend of chickpeas, tahini, lemon, and garlic, drizzled with olive oil, served with fresh bread
7.5
Muhammara 1 (wheat), 8
Our signature dip of roasted red peppers, walnuts, pomegranate, and olive oil with a hint of spice
8
Hummus awarma 1 (wheat), 8, 11
Smooth hummus topped with spiced lamb, almond flakes and a drizzle of olive oil, served with fresh bread
9.5
Tabouleh salad 1 (bulgur)
A fresh, zesty mix of parsley, tomatoes, onions, and bulgur, tossed with lemon juice and olive oil
8
Hummus pesto 1 (wheat), 8, 11
Classic hummus blended with fresh basil, pine nuts, olive oil, tahini, and a squeeze of lemon juice, served with fresh bread
8.5
Fattoush salad 1 (wheat)
Lettuce, tomatoes, cucumber, peppers, parsley, and fresh mint tossed with lemon and olive oil, topped with toasted bread and a pomegranate molasses.
8
Baba Ghanouj 1 (wheat), 11
Smoky roasted aubergine blended with tahini, garlic, lemon, and olive oil, served with fresh bread
7.5
Beitna salad
Palestinian traditional salad with cucumber, romatoes, red onion, green pepper, EVOO & lemon juice
8
Falafel 11
Chickpeas, fresh herbs, and spices, shaped into golden bites of comfort. Served with creamy tahini
7.5
Lamb kibbeh 1 (bulgur), 8
Finely ground bulgur wheat shells stuffed with spiced lamb, onions, and toasted walnuts, served with tzatziki sauce
7.5
Batata hara
Crispy fried potato cubes tossed with fresh garlic, coriander, chili, and a squeeze of lemon juice
7.5
Arayes 1 (wheat), 3, 7
Grilled pita stuffed with spiced minced lamb and melted cheese, served with fresh lemon and garlic sauce
7.5
Warak Enab
Tender vine leaves, stuffed with seasoned rice, tomatoes, & parsley, garnished with rich tomatoes sauce
8
Lentil Soup 1 (wheat)
Served with bread
6
Beitna Special Soup 1 (wheat)
Rich cream soup with tomatoes & sweet potatoes
8
Halloumi Fries 1 (wheat), 7
Breaded halloumi sticks served with home-made mango sauce
9
Chicken Musakhan 1 (wheat), 7, 8
A classic Palestinian dish of roasted chicken baked with onions, sumac, and allspice, topped with fried almonds and served over traditional taboon bread
18.5
Chicken Maqluba
A classic Palestinian dish of chicken, rice, and vegetables slow-cooked together, then flipped upside down to reveal a golden, fragrant crust.
17.5
Lamb Kabseh 8
Spiced rice with slow-cooked lamb, topped with carrots, peas, and toasted almonds. Served with fresh salad on the side.
19.5
Lamb Mansaf 7, 8
Jordan’s national dish — slow-cooked lamb in jameed yogurt sauce, served over rice with almonds and parsley.
19
Kibbeh Labaniah 1 (bulgur), 7, 8
Homemade fried kibbeh topped with a rich yogurt sauce blended with garlic and coriander, garnished with nuts, and served with vermicelli rice
17.5
Kofta Fakhara 1 (wheat)
Oven-roasted beef balls with fried potatoes and green chili, topped with a rich tomato sauce and served with a side of home-made bread
16
Munazleh
A beloved Levantine comfort dish made with fried aubergine, slowly cooked with tomatoes, chickpeas, onions, garlic, and aromatic spices.
14
Moussaka 7
Layers of roasted aubergine, topped with cheese and baked until golden
14
Chicken Shawarma Plate 1 (wheat), 3, 7
Slices of chicken marinated in Beitna’s signature spice blend, slow-roasted on the grill. Served with side salad, garlic sauce, bread or rice
14.50
Chicken Shawarma Wrap 1 (wheat), 3, 7
Slices of chicken marinated in Beitna’s signature spice blend, slow-roasted on the grill. Servied in a wrap with salad mix and garlic sauce
11
Lamb Shawarma Plate 1 (wheat), 3, 7
Slices of lamb marinated in Beitna’s signature spice blend, slow-roasted on the grill. Served with side salad, tahini sauce, bread or rice
12
Lamb Shawarma Wrap 1 (wheat), 3, 7
Slices of lamb marinated in Beitna’s signature spice blend, slow-roasted on the grill. Servied in a wrap with salad mix and tahini sauce
15.50
Mixed Shawarma Plate 1 (wheat), 3, 7
Slices of lamb & chicken marinated in Beitna’s signature spice blend, slow-roasted on the grill. Served with side salad, garlic sauce, bread or rice
15.50
Mixed Shawarma Wrap 1 (wheat), 3, 7
Slices of lamb & chicken marinated in Beitna’s signature spice blend, slow-roasted on the grill. Servied in a wrap with salad mix and garlic sauce
15.50
Shish Taouk 1 (wheat), 3, 7
Chicken breast cubes, marinated in spices, charcoal grilled to smoky perfection, and served with grilled vegetables, bread & garlic sauce
17
Chicken Kofta 1 (wheat), 3, 7
Minced chicken, marinated in spices, charcoal grilled to smoky perfection, and served with grilled vegetables, bread & garlic sauce
17
Dajaj Mashwi 3, 7
Tebder Chicken tights, marinated in spices, flame-grilled to perfection, served with crispy chips and garlic sauce
16
Mixed Grill 1 (wheat), 3, 7
A generous platter of Levantine grilled – lamb kofta, shish taouk & lamb shish. Served with grilled vegetables, bread and garlic sauce
24
Lamb Kofta 1 (wheat), 3, 7
Charcoal grilled skewers of minced lamb, mixed with onions, parsley, and Leventine spices, served with grilled vegetables and tahini sauce
18
Lamb Shish 1 (wheat)
Cubes of lamb fillet marinated in out signature sauce, charcoal grilled, served with grilled vegetables and chili sauce
20
Lamb Chops 1 (wheat)
Charcoal grilled tender lamb chops served with your choice of chips and rice, chili sauce & grilled vegetables
22
Palestinian Falafel 1 (wheat), 11
Hummus, tomato, cucumber pickles, fried aubergine, flat parsley, chili and tahini sauce
10
Lebanese Falafel 1 (wheat), 11
Tomato, cucumber pickles, flat parsley, and tahini sauce
10
Grilled Halloumi 1 (wheat), 7
Grilled halloumi cheese with tomato, and basil sauce
11
Chicken Shawarma 1 (wheat), 3, 7
Tomatoes, pickles, lettuce & garlic sause
11
Lamb Shawarma 1 (wheat), 11
Onion, parsley, tomatoes, pickles & tahini sause
12
Mixed Shawarma 1 (wheat), 3, 7
Tomatoes, pickles, lettuce & garlic sause
12
Chicken Kofta 1 (wheat), 3, 7
Tomatoes, pickles, lettuce & garlic sause
12.5
Lamb Kofta 1 (wheat), 11
Onion, parsley, tomatoes, pickles & tahini sause
13.50
Homemade Baklawa 1 (wheat), 8
Delicate layers of crispy pastry filled with finely chopped nuts, baked until golden and finished with a light aromatic syrup.
6.5
Um Ali 1 (wheat) 7, 8
Traditionan bread pudding with milk, nuts and raisins, baked until golden
7
Kunaffeh 1 (wheat), 7, 8
A traditional Middle Eastern dessert made with crispy shredded pastry, filled with soft melted cheese, baked until golden and finished with fragrant sugar syrup
7.5
Ice Cream 7, 8
Refreshing scoops of vanilla ice-cream, topped with crushed pistachios
5

Every dish comes with bread made in our kitchen daily.

We proudly use fresh Irish meat in all our dishes, combining local quality with Levantine tradition.

Allergens: 1.Gluten, 2.Crustaceans, 3.Eggs, 4.Fish, 5.Peanuts, 6.Soybeans, 7.Milk, 8.Nuts, 9.Celery, 10.Mustard, 11.Sesame Seeds, 12.Sulphur Dioxide, 13.Lupin, 14.Molluscs.
Every dish comes with bread made in our kitchen daily

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